New Year - New Series:
Ask An Artisan

Our "Ask a Winemaker" series was such a hit, we decided to expand our conversations to include artisans we admire - even outside the world of winemaking. Our team searched high and low to curate a list of dedicated masters of their craft, who we know you'll love as much as we do! They will be the focus of our newest series: "Ask an Artisan."

First up is Tracy Anderson of beloved Napa Valley's Woodhouse Chocolate in St. Helena...

See the Interview Here»

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Our Latest Featured Recipes

Round Pond Focaccia

Round Pond Focaccia

This easy, tasty focaccia bread recipe was created by our Executive Chef Jamie Prouten to serve in our Tasting Room alongside our Il Pranzo Lunch, Garden to Table Brunch, and our private events. He makes it fresh every day, and it's become a staff favorite!

Woodhouse Carrot Cupcakes

Woodhouse Chocolates' Tracy Anderson shares an AMAZINGLY delicious carrot cupcake recipe with a to-die-for caramelized white chocolate frosting. They're a must for all your Spring festivities!

About The Round Pond Feed

The Feed is … a peek behind the curtain into what it takes to create luxury farm to table products … a DIY trove (including recipes!) for enjoying the sophistication meets back-to-the-earth lifestyle of Round Pond at home … the ultimate insiders guide for discovering the “authentic” Napa while you’re here. Dig in.

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Blogs We Love

We follow a number of fantastic blogs weekly - from food, to lifestyle, to fashion, travel & beyond. We want to give a "shout out" to the blogs that we follow and think that you will also enjoy!

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